Zombie (Blended)

Created by Don Beach in the 1930s and resurrected back to life by the investigative journalism of Jeff Berry, the Zombie is a staple of every tiki bar in the world.

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Zombie (Blended)

Rum, rum, rum, falernum, absinthe, lime, grenadine, grapefruit, and cinnamon

Glassware

Tiki mug, highball or a coconut

Garnish

Pineapple wedge and pineapple leaves

Ingredients

30ml Dark rum

25ml Light rum

15ml Overproof rum

20ml Lime Cocktail Juice

15ml Falernum Syrup

15ml Don's Mix Syrup

5ml Grenadine

4 dashes of absinthe

1 dash of aromatic bitters (such as Angostura)

2 drops of Saline Solution

~

0.5g (1/4 teaspoon) Xanthan Gum

160g crushed ice

Recipe

1. Prepare glass and garnish.

2. Combine the first ten ingredients in a blender.

3. Blend without ice to combine everything.

4. With the blender running, slowly add the Xanthan Gum.

5. Stop, add ice and then pulse until the desired texture is reached.

6. Pour into glass and garnish.

Lime Cocktail Juice

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Falernum Syrup

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Don's Mix Syrup

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Grenadine

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Saline Solution

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Xanthan Gum

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