Irish Coffee

A warm coffee classic with whisky, demerara and cream.

When the weather gets cold, Irish Coffee makes a very strong case for combining your coffee and whisky in one glass. Demerara Syrup adds depth and warmth, while lightly whipped cream gives the drink its classic rich finish.

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Irish Coffee

Whisky, demerara, coffee and cream.

Glassware

Irish coffee glass or heatproof glass.

Garnish

Freshly grated nutmeg.

Optional: grated chocolate.

Ingredients

30ml Whisky

10ml Demerara Syrup

90ml Hot filter coffee

30ml Heavy cream

Recipe

Preheat your glass by filling it with hot water.

Prepare your garnish.

Lightly whip the cream until thickened but still pourable.

Empty the hot water from the glass.

Add the whisky, Demerara Syrup and hot coffee to the glass.

Stir gently to combine.

Float the cream over the top by pouring it slowly over the back of a warm spoon.

Garnish with freshly grated nutmeg.

Demerara Syrup

FromA$8.00

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